GYRO FUNDAMENTALS EXPLAINED

Like saganaki, cheese fans will find their flavor buds dancing using this type of following dish. Tirokroketes are Greek cheese balls designed with a mix of a variety of cheeses like feta cheese, graviera, and gouda. They’re coated in bread crumbs and deep-fried ahead of becoming served with tzatziki or tomato sauce.Recipes vary but fassolatha is

Very soft and really addictive! These mouth watering minor cheese pastries (kalitsounia) are a holiday tradition in the island of Crete, but nowadays They are really eaten Just about all over the place All year long at times of celebration. Learn more details on these very little sweet delights right here.In comparison with other Greek spots in th